Cashel
Blue was developed in 1984, it is Ireland’s original artisinal
blue
Cashel
Blue is the creation of Jane and Louis Grubb, a husband and wife team.
Cashel
Blue is a unique product made by a single family on a single farm
in Tipperary, Ireland.
Cashel
Blue is made entirely by hand from whole un-homogenised cows milk.
Cashel
Blue is available worldwide from Farmers Markets to gourmet Food Halls
and leading supermarket chains in the U.K and Ireland.
