United Kingdom Stockists:

United Kingdom. Cashel Blue is stock on the cheese counter in Waitrose stores nationwide, Crozier Blue is also listed in selected Waitrose’s. Food Halls and Independent speciality shops we would recommend include:

The Stamford Cheese Cellar

The Stamford Cheese Cellar’s owners Karen and George Brammer opened its doors on December 10th 2010. The Cellar offers a wide range of Artisan cheeses, combined with their deli, selling

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Farmison.com

Farmison is the brainchild of John Pallagi and Lee Simmonds, two old friends and colleagues who share a great love for fantastic food. Farmison.com, short for ‘farm produce is online’,

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Cockles in Lochgilphead, Argyll

Cockles has been established for well over a decade, providing the freshest and finest seafood to the local community and beyond. On top of our fantastic seafood selection we also

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La Fromagerie, London

We have two locations in central London; Patricia and Danny Michelson opened the first shop, situated in Highbury Park N5, in September 1992. The second shop, in Moxon Street, just

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The Fine Cheese Company (Bath)

The Fine Cheese Co. is a maturer, wholesaler, retailer and exporter of artisan British cheeses, most of which are unpasteurised and all of which are traditionally made. We are based

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The Cheese Shop (Chester)

A source of speciality cheeses in Chester for 25 years. Over 200 different cow, goat and ewe cheeses are available; pasteurised, unpasteurised and vegetarian. Please view our extensive ranges of

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Daylseford Farm Shop

All our food comes straight from our farms: our meat and poultry, fruit and veg from our market garden, bread from our bakery, and cheese, milk and yoghurt from our

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The Cheese Hamlet (Digby)

We are a family run independent cheese specialist established in 1960 and based in Didsbury, South Manchester. We are members of The Specialist Cheesemakers Association and members of the management

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Madame Fromage (Cardiff)

With a daily portfolio of over 150 different cheese varieties sourced from Artisan and award winning seasonal farmhouse producers -and a comprehensive delicatessen and patisserie range, has resulted in a

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Fortnum and Mason

The new Fresh Food Floor and Wine Bar, 1707, is now open. Now Fortnum’s Food Hall has expanded onto two floors for the first time, there’s a greater variety of

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