When you Taste you'll Know.
Cashel Blue is a unique Irish cheese with layers of flavour. It's sumptuously rounded with creamy, savoury blue notes, a light salt edge and subtle hints of spice. When young, it offers a velvet texture and a primrose hue. As it matures, the flavour deepens, offering a truly rewarding, melt in the mouth experience.
Did you Know?
Our cheese is handmade from local, grass-fed cows milk, sourced within a 25km radius of our farm.
